TransfermaticHEOC at Napa Valley College

    HEOC 172 - Basic Nutrition

    Recent Professors
    Not yet assigned
    Recent Semesters
    No scheduled sections on record
    Class Size
    Not published
    Credits
    2
    Transfers To
    CSU
    Description
    This course examines the principles of proper nutrition for optimum health and wellbeing. Course material enables the student to plan food selections that support health, prevent disease, and manage nutrition-related conditions.