BIOL 103 - Introduction to Nutrition
- Recent Professors
- Frances Y. Chen
- Recent Semesters
- Fall 2026, Summer 2026, Spring 2026
- Class Size
- 45 students
- Credits
- 3
- Fall 2026 Sections
- View Fall 2026 sections of BIOL 103
- Transfers To
- CSU
- Description
- This is a general introduction to concepts of nutrition and its relation to human health. Course topics include a study of nutrients; their use and effect in the body; psychological, socioeconomic and geographic influences of nutritional practices; and current nutritional concerns. Calorie and nutrient analysis is considered in relation to balanced diets and weight control.