BADM 501 - Introduction to Winery Business Principles (formerly BADM-108)
- Recent Professors
- Not yet assigned
- Recent Semesters
- Fall 2026
- Class Size
- 40 students
- Credits
- 3
- Fall 2026 Sections
- View Fall 2026 sections of BADM 501
- Transfers To
- CSU
- Description
- This course is an introduction to the business of winemaking; marketing, basic accounting, media relations, product management, inventory control, state and federal compliance licensing, industry trends, distribution channels, wine club development and management, human resources and ALC management, state and federal taxation, insurance, vintage forecasting and industry contracts. *Cross-listed as WINE-501 . (formerly BADM 108)