Recent SemestersWinter 2027, Fall 2026, Summer 2026, Spring 2026, Winter 2026Class Size1–3 studentsCreditsNot publishedPrerequisiteInstructor approval and Compliance with Work Experience regulations as designated in the College Catalog. Transfers ToNot transferableDescriptionProvides students with practical kitchen and bath experience in a professional environment. Meetings with the instructor may take place remotely. A minimum of 54 hours per term is required for each unit of credit. Placement is not guaranteed; referral may be provided. 