AGAG 1 - Food Production, Land Use, and Politics - A Global Perspective

    Recent Professors
    Jennifer Hinostroza, Chaz Perea
    Recent Semesters
    Fall 2026, Summer 2026, Spring 2026, Winter 2026, Fall 2025
    Class Size
    33–35 students
    Credits
    3
    Fall 2026 Sections
    View Fall 2026 sections of AGAG 1
    Transfers To
    CSUCSU GE Area D2
    Description
    Surveys the world's food producing systems in terms of economic, political, and cultural forces. Emphasizes ethical, sustainable food producing agriculture.