ANSC 230 - Poultry Science
- Recent Professors
- Tim Truax
- Recent Semesters
- 2027MSP
- Class Size
- 20 students
- Difficulty
- 6.2Demandingout of 10
- Credits
- 3
- 2027MSP Sections
- View 2027MSP sections of ANSC 230
- Transfers To
- CSU
- Description
- A study of the principles and practices of commercial poultry production. Emphasis to be placed on poultry nutrition, reproduction, environmental management, health, marketing and recordkeeping to ensure scientifically-based management decisions and consumer product acceptance.
- Usually Held
- Mon 2:20pm–4:25pm, Wed 2:20pm–5:25pm
