BTEC 360 - Design of Biomanufacturing Facilities, Critical Utilities, Processes, and Equipment

    Recent Professors
    Waldemar Perez
    Recent Semesters
    Fall 2026
    Class Size
    30 students
    Credits
    3
    Prerequisite
    BTEC 120 , BTEC 221 , and BTEC 222 .
    Fall 2026 Sections
    View Fall 2026 sections of BTEC 360
    Transfers To
    Not transferable
    Description
    Students evaluate how the design of a biomanufacturing facility maintains appropriate levels of cleanliness and sterility and promotes the production of safe and effective products. Students analyze the design of the processes, equipment, and instrumentation used in biological production to generate critical utilities, aseptic systems, environmental control and monitoring, upstream production, and downstream (recovery and purification) production within a regulated environment. This course is open only to students enrolled in the biomanufacturing bachelor's degree program.
    Usually Held
    Mon Wed 10:30am–11:50am