ENVMT 5 - Bay Area Food Culture
- Recent Professors
- debbie Harris
- Recent Semesters
- Spring 2027
- Class Size
- 28 students
- Difficulty
- 5.0Moderateout of 10
- Credits
- 3
- Spring 2027 Sections
- View Spring 2027 sections of ENVMT 5
- Transfers To
- CSU
- Description
- Food systems and food cultures of the Bay Area: Field trips and case studies of area gardens designed by people of different cultures, documenting the cultural diversity of food and gardens through multiple media.
- Usually Held
- Wed 1:00pm–3:50pm, Wed 10:00am–11:50am