Transfers ToNot transferableDescriptionThis course provides the entering RN students with an overview of client care and management of basic nursing skills such as infection control and monitoring of vital signs. Quality and safety education for nurses (QSEN) is introduced. Emphasis is given to safety principles, infection control, methods for providing physical care, emotional and social support. NUTRITION (NUTRTN)Usually HeldMon Wed 11:20am–4:30pm, Mon Wed 12:20pm–6:50pm, Mon Wed 8:00am–11:20am, Mon Wed 8:00am–12:15pm 