TransfermaticCLNART at Los Angeles Mission College

    CLN ART 110 - CULINARY GREEN TECHNOLOGY

    Recent Professors
    Not yet assigned
    Recent Semesters
    No scheduled sections on record
    Class Size
    Not published
    Credits
    3
    Prerequisite
    None
    Transfers To
    CSU
    Description
    Prerequisite: None | Lecture: 2 hours | Lab: 2 hours Procurement, identification and quality standards of vegeta- bles, fruits, and herbs utilized in a restaurant or culinary set- ting. Integration of seasonality, grading, post-harvest handling and environmental impacts. Emphasis is on care, watering, fertilizer and weed control of the Culinary Arts Organic Garden. Follows green standards as described by LEED Platinum Certification. Los Angeles Mission College Catalog 2025 / 2026 112 COURSE DESCRIPTIONS