Recent ProfessorsNot yet assignedRecent SemestersNo scheduled sections on recordClass SizeNot publishedCredits2PrerequisiteCLN ART 109 , Students are expected to engage in 2 hours per week of learning activities outside of the scheduled contact hours Transfers ToCSUDescriptionProvides supervised internship experience within the Los Angeles Harbor College Culinary Arts Program . Internship provides students with hands-on training and experience in, working on the line, Cafeteria, customer service, catering, special events and prepares them for their externship experience. Students learn skills required for commercial, restaurant and hotel establishments.