AGR 8 - Introduction to Animal

    Recent Professors
    Not yet assigned
    Recent Semesters
    No scheduled sections on record
    Class Size
    Not published
    Difficulty
    4.8Moderateout of 10
    Credits
    3
    Transfers To
    CSU
    Description
    This course is specifically designed for students planning to raise livestock for personal use with limited resources, with emphasis placed on its importance in agriculture and to the local and national economy; common breeds, specialty breeds, terminology, and cycles of production; and its importance and use of the basic sciences in the livestock industry. This course has been approved for hybrid delivery.