Jamie Olivia Hudman

Department: CHEF
Recent Semesters Teaching: Spring 2027, Fall 2026
Typical Class Size: 30–40 students
Spring 2027 Classes: View Jamie Olivia Hudman's Spring 2027 classes
Courses: CHEF 1340 - MEAT PREP & COO CHEF 1305 - SANITAT & SAFE CHEF 1310 - GARDE MANGER