CHEF 2331 - ADVANCED FOOD PREPARATION

    Recent Professors
    RUSTY WEATHERLY, Amanda Stephens
    Recent Semesters
    Spring 2027, Fall 2026
    Class Size
    16 students
    Difficulty
    5.8Demandingout of 10
    Credits
    Not published
    Spring 2027 Sections
    View Spring 2027 sections of CHEF 2331
    Transfers To
    Not transferable
    Usually Held
    Mon Wed 8:30am–1:20pm, R Mon Tue Wed 1:45pm–4:10pm