NUTR 296F - Nutrition and Foods Internship II 2-

    Recent Professors
    Not yet assigned
    Recent Semesters
    No scheduled sections on record
    Class Size
    Not published
    Credits
    2–4
    Prerequisite
    NUTR 295 F with a grade of C or better or Pass
    Transfers To
    CSU
    Description
    18 hours lecture and 54-162 hours of supervised employment, paid or unpaid internship per term. This course will further prepare students for the next level of career exploration through work experience in the nutrition or foods industry. Topics will include networking, interviewing skills, and professional development. Letter Grade or Pass/No Pass options. (Degree Credit) (CSU)