HORT 1F - Principles of Horticulture I

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    Class Size
    Not published
    Credits
    4
    Transfers To
    Not transferable
    Description
    54 hours lecture and 54 hours lab per term. This course covers the identification and use of ornamental plants, culture of landscape plants, morphology of leaves, flowers and fruits, survey of soil properties and fertilizers, safe and responsible use of pesticides and their alternatives, and landscape design principles for basic horticulture skills in the gardening and nursery trades. Pass/No Pass or Letter Grade option. (Degree Credit)