BUSI 96 - ENTREPRENEURSHIP-STARTING & MANAGING A SMALL BUSINESS

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    Credits
    3
    Transfers To
    CSU
    Description
    Hands-on course introducing the broad range of skills needed to start-up and maintain a small business, an intrapreneurial venture, or a social entrepreneurship project. In this course, students begin with a well-planned business concept (business plan or business model) and apply fundamental entrepreneurial techniques to successfully initiate their business, and ultimately identify critical actions required to succeed. Areas of discussion will include legal, financial, marketing, operational, personnel, with a specific focus on bringing students' business plans to life.