Transfers ToCSUDescriptionThis course introduces plant propagation and production practices for nursery operations, with a focus on summer and fall plants. Topics include seasonal planting specifications; transplanting; fertilizing; seasonal plant pest and disease control; light and temperature variables; structures and site layout; preparation and use of propagating and planting mediums; use and maintenance of common tools and equipment; regulations; and new plant introductions. Students will participate in greenhouse management, scheduling of plant production and marketing of summer and fall containerized nursery stock.Usually HeldThu 6:30pm–9:40pm, Tue 5:30pm–7:35pm