Transfers ToCSUDescriptionThis course presents how managers use accounting information in decision-making, planning, directing operations, and controlling. The focus is on cost terms and concepts, cost behavior, cost structure, and cost-volume-profit analysis. Issues relating to cost systems, cost control, profit planning, and performance analysis in manufacturing and service environments will also be covered.Usually HeldMon 6:00pm–8:00pm, Mon Wed 9:35am–11:40am, Wed 6:00pm–8:00pm, Mon 6:00pm–7:30pm