NUTR 10 - Contemporary Nutrition

    Recent Professors
    Barbara Liechty, Georgia Acker, Alison Campbell
    Recent Semesters
    Spring 2027, Winter 2027, Fall 2026, Summer 2026, Spring 2026
    Class Size
    Not published
    Difficulty
    6.9Demandingout of 10
    Credits
    4
    Spring 2027 Sections
    View Spring 2027 sections of NUTR 10
    Transfers To
    CSUCSU GE Area E
    Description
    This is an introduction to nutrition, including the relationship of nutrients to health and physical fitness; physiological, cultural, psychological, and economic influences on food choices; and evaluation of current nutritional issues and controversies.
    Usually Held
    Mon 11:30am–1:20pm, Mon 9:30am–11:20am, Mon 3:30pm–5:20pm