Transfers ToCSUDescriptionProvides a detailed overview of structure and financial performances of the hospitality and tourism industry. Topics include career paths, lodging and lodging operations, restaurants and restaurant operations, cruising, managed services, beverages, clubs, theme parks and attractions, gaming entertainment, meeting planning and special events. Topics incorporate sustainability, ethics, trends, leadership and customer service, cultural/economic trends and career opportunities.Usually HeldWed 1:30pm–4:35pm, Wed 5:00pm–7:50pm 