AGAS 201 - INTRODUCTION TO ANIMAL SCIENCE
- Recent Professors
- Sarah Stewart
- Recent Semesters
- Fall 2026, Spring 2026, Fall 2025
- Class Size
- 40 students
- Credits
- 3
- Fall 2026 Sections
- View Fall 2026 sections of AGAS 201
- Transfers To
- CSU
- Description
- Provides students with an introduction to a scientific approach to the livestock industry, encompassing aspects of animal anatomy, physiology, nutrition, genetics and epidemiology. Emphasizes the origin, characteristics, adaptations, and contributions of livestock to the modern agriculture industry. Field trips may be required.
- Usually Held
- Tue Thu 9:00am–10:20am