CULN 001B - VEGETABLES, LEGUMES, AND OTHER STARCHES
- Recent Professors
- D. LaGuardia
- Recent Semesters
- Spring 2026, Winter 2026
- Class Size
- Not published
- Credits
- 3
- Prerequisite
- CULN-001A with a grade of "C" or better OR a San Bernardino County Food Handlers Certificate that must be current for the duration of the course. This will be verified by Admissions and Records prior to enrollment.
- Spring 2026 Sections
- View Spring 2026 sections of CULN 001B
- Transfers To
- CSU
- Description
- Total Lecture Hours: 36
- Usually Held
- Mon 3:15pm–6:20pm, Wed 3:15pm–5:20pm