CHLD 148 - Health, Safety, and Nutrition
- Recent Professors
- Lindsey Devries, Laura Harris, Kristin Beasley, Aubrey Philpot, Courtnee Hoogland
- Recent Semesters
- Spring 2027, Fall 2026, Spring 2026, Fall 2025, Spring 2025
- Class Size
- 24–40 students
- Difficulty
- 4.7Moderateout of 10
- Credits
- 3
- Spring 2027 Sections
- View Spring 2027 sections of CHLD 148
- Transfers To
- CSU
- Description
- Laws, regulations, standards, policies, procedures, and best practices related to health, safety, and nutrition in care and education settings for children birth through middle childhood. Includes the teacher’s role in prevention strategies, nutrition and meal planning, integrating health safety and nutrition experiences into daily routines, and overall risk management. (C-ID ECE220)
- Usually Held
- Mon Wed 9:45am–11:00am, Tue Thu 9:45am–11:00am, Wed 6:10pm–9:00pm