Recent SemestersFall 2026, Fall 2025, Fall 2024, Fall 2023, Fall 2022Class Size40 studentsCredits3 Transfers ToCSUDescriptionThis course provides a basic understanding of the business and economics of the agricultural industry. Students will get an introduction to the economic aspects of agriculture and the implications for the agricultural producer, consumer, and the food system. Students will also learn management principles and the decision-making process used in the operation of an agricultural enterprise. (C-ID AG-AB104)Usually HeldMon Wed 1:10pm–2:25pm 