CULARTS 138 - ICUE CAFE PRODUCTION II
- Recent Professors
- D. Otto
- Recent Semesters
- Fall 2026
- Class Size
- Not published
- Credits
- 4
- Prerequisite
- CULARTS-123
- Fall 2026 Sections
- View Fall 2026 sections of CULARTS 138
- Transfers To
- CSU
- Description
- Provides fundamentals of commercial food preparation and restaurant operations. Students rotate through stations of a student-run cafe, developing food preparation skills and hands on experience. Field trips may be required.
- Usually Held
- Mon Tue 12:00pm–2:15pm, Mon Tue 2:25pm–9:30pm