CULARTS 134 - ICUE CAFE PRODUCTION I

    Recent Professors
    Not yet assigned
    Recent Semesters
    No scheduled sections on record
    Class Size
    Not published
    Credits
    4
    Prerequisite
    CULARTS-123
    Transfers To
    CSU
    Description
    Provides fundamentals of commercial food preparation and restaurant operations. Students rotate through stations of a student run caf� for lunch, developing food preparation skills and hands-on experience. Field trips may be required. CULINARY ARTS College of the Canyons 119 CREDIT PROGRAMS / COURSE DESCRIPTIONS CYBERSECURITY