TransfermaticCULARTS at College of the Canyons

    CULARTS 127 - PRINCIPLES OF BAKING I

    Recent Professors
    C. Schwanke, K. Descher
    Recent Semesters
    Fall 2026
    Class Size
    Not published
    Credits
    3
    Fall 2026 Sections
    View Fall 2026 sections of CULARTS 127
    Transfers To
    CSU
    Description
    Introduces the principles of baking, including the basic characteristics and function of the major ingredients and the importance of accurately measuring weight. Field trips may be required.
    Usually Held
    Mon Tue 10:40am–3:30pm, Mon Tue 9:00am–10:30am, Wed Thu 10:35am–3:25pm, Wed Thu 9:00am–10:25am