CULARTS 050 - KNIFE SKILLS

    Recent Professors
    T. Hall, C. Pompa
    Recent Semesters
    Fall 2026
    Class Size
    Not published
    Credits
    2
    Fall 2026 Sections
    View Fall 2026 sections of CULARTS 050
    Transfers To
    Not transferable
    Description
    Introduces basic knife skills, equipment knowledge, including theory and proper technique, emphasizing correct sanitation practices and good motor skills. Students will develop basic cooking techniques.
    Usually Held
    Wed Thu 10:00am–1:10pm, Wed Thu 3:30pm–4:20pm, Wed Thu 4:30pm–7:40pm, Wed Thu 9:00am–9:50am