FN C170 - Nutrition

    Recent Professors
    Jacqueline Larson, Elaf Farahat, Darcie Nagel, Laurie Runk
    Recent Semesters
    Spring 2027, Fall 2026, Summer 2026, Spring 2026, Fall 2025
    Class Size
    45–75 students
    Difficulty
    5.2Moderateout of 10
    Credits
    3
    Spring 2027 Sections
    View Spring 2027 sections of FN C170
    Transfers To
    CSUCSU GE Area E
    Description
    This course covers the scientific concepts of nutrition relating to the functioning of nutrients in basic processes of life. Individual needs, food sources of nutrients, current nutrition issues, scientific principles to analyze and evaluate nutritional information, and diet analysis will be emphasized. C-ID: NUTR 110.