CAHS 34 - Fundamentals of Contemporary Hospitality Law

    Recent Professors
    Margaret C. Zeiger
    Recent Semesters
    Fall 2026, Fall 2025, Fall 2024, Fall 2023, Fall 2022
    Class Size
    35 students
    Credits
    3
    Fall 2026 Sections
    View Fall 2026 sections of CAHS 34
    Transfers To
    CSU
    Description
    An overview of the legal system as it pertains to hotels, restaurants, bars, and private clubs with an emphasis on liability prevention par- ticularly in the areas of employment, ADA and civil rights compliance, food service liability, responsible beverage service and the innkeeper/ guest relationship. CSU