NF 472L - Dietetic Service Supervisor II: Supervised Clinical Laboratory

    Recent Professors
    Not yet assigned
    Recent Semesters
    No scheduled sections on record
    Class Size
    Not published
    Difficulty
    5.7Moderateout of 10
    Credits
    2
    Prerequisite
    Completion with a C or better in: NF 471; NF 471L
    Transfers To
    Not transferable
    Description
    Advanced practical experience in practice and live clinical situations. Application of dietetic principles and practices, communication skills, record keeping, patient/client screening and assessment, adherence to State regulations, and essential management functions. Per the California State Department of Health, a minimum of 75 hours of field experience is included in the course, which consist of clinical rotations in health care facilities.