HOTFS 428 - Human Resources Management in Hospitality

    Recent Professors
    D. Bentum
    Recent Semesters
    Fall 2026
    Class Size
    48 students
    Difficulty
    4.8Moderateout of 10
    Credits
    3
    Fall 2026 Sections
    View Fall 2026 sections of HOTFS 428
    Transfers To
    Not transferable
    Description
    Management of human resources and techniques applicable to the hospitality industry. Topics include: recruitment, selection, hiring, coaching, employee development and motivation, benefits, performance management, counseling and discipline.