CHEF 1341 - American Regional Cuisine

    Recent Professors
    J. Camarillo
    Recent Semesters
    Fall 2026
    Class Size
    15 students
    Difficulty
    4.9Moderateout of 10
    Credits
    3
    Fall 2026 Sections
    View Fall 2026 sections of CHEF 1341
    Transfers To
    Not transferable
    Usually Held
    Wed 11:30am–3:29pm, Wed 9:30am–11:29am