HEAL 2 - Nutrition

    Recent Professors
    Mike Karpel, Ellis Taylor Puryear
    Recent Semesters
    Spring 2027, Fall 2026, Summer 2026, Spring 2026, Fall 2025
    Class Size
    45–90 students
    Difficulty
    5.2Moderateout of 10
    Credits
    3
    Spring 2027 Sections
    View Spring 2027 sections of HEAL 2
    Transfers To
    CSUCSU GE Area E
    Description
    This course covers the fundamentals of nutrition, the interaction of carbohydrates, fats, proteins, vitamins, minerals and water in the human body. Students will learn how food choices affect disease and energy balance. Students will also learn to distinguish between scientific information and popular nutrition misinformation. Students will understand how their own personal choices impact their overall health.