RSTO 2301 - Principles of Food and Beverage Controls
- Recent Professors
- Craig Sowell
- Recent Semesters
- Summer 2027, Spring 2027, Fall 2026
- Class Size
- 12–14 students
- Difficulty
- 5.1Moderateout of 10
- Credits
- Not published
- Summer 2027 Sections
- View Summer 2027 sections of RSTO 2301
- Transfers To
- Not transferable
- Usually Held
- Mon 5:00pm–7:40pm, Mon 9:00am–11:40am, Mon Wed 9:00am–11:30am