HAMG 2301 - Principles of Food and Beverage Operations-Catering

    Recent Professors
    Liz Hundley
    Recent Semesters
    Fall 2026
    Class Size
    20 students
    Difficulty
    4.4Moderateout of 10
    Credits
    Not published
    Fall 2026 Sections
    View Fall 2026 sections of HAMG 2301
    Transfers To
    Not transferable
    Usually Held
    R 1:30pm–4:10pm