Recent SemestersSummer 2026Class Size40 studentsCredits0PrerequisiteCompletion of NS 102A and NS 103A In this course, the focus is on development of nursing skills and competent nursing care. Participation is required to develop and enhance skills in the clinical setting with a preceptor. (R unlimited) 310 2024-2025 AVC College Catalog Nutrition and Foods Department Description The program in Nutrition and Foods allows individuals to acquire knowledge of nutrition to promote optimum health and maximize one's physical, social, and economic potential. The Nutrition and Foods program includes courses that may ap- ply toward; 1) vocational training, 2) the associate degree or, 3) transfer to upper-division institutions for careers in dietet- ics, dietary health care, and nutrition fitness and health. This program provides up-to-date scientific and factual informa- tion as well as practical application of that information to the everyday nutrition and food choices that consumers must make. Program Learning Outcomes Nutrition and Foods 1. Demonstrate the ability to use accepted nutrition computer software to analyze dietary intake. 2. Analyze dietary intake as it relates to common nutrition re- lated conditions. 3. Develop an understanding of how food affects nutrient intake as noted by nutrition software and the ability to understand basic scientific data. Certificate Program Certificate not applicable. Associate Degree Nutrition and Dietetics AS- T The Associate in Science in Nutrition and Dietetics for Transfer (AS-T in Nutrition and Dietetics) degree offers students a fundamental knowledge of Nutrition and Dietetics and its relation to science, technology, and engineering. Students will enhance their problem solving and critical thinking skills by applying mathematical models to real world problems or utilizing mathematical objects and theorems to evaluate the validity of a statement or to prove mathematical statements. The Associate in Science in Nutrition and Dietetics for Transfer (AS-T in Nutrition and Dietetics) degree meets the requirements of SB 1440 for Associate Degrees for Transfer (ADT). These degrees are intended to make it easier for students to transfer to California State University campuses, but do not exclude admittance to other colleges or universities. To earn an Associate in Science in Nutrition and Dietetics for Transfer (AS-T in Nutrition and Dietetics) degree a student must 