CHEF 1341 - American Regional Cuisine

    Recent Professors
    L. Trigo
    Recent Semesters
    Spring 2027
    Class Size
    20 students
    Difficulty
    5.2Moderateout of 10
    Credits
    3
    Spring 2027 Sections
    View Spring 2027 sections of CHEF 1341
    Transfers To
    Not transferable
    Usually Held
    R Mon Tue Wed 1:20pm–2:10pm, R Mon Tue Wed 2:10pm–3:20pm