Transfers ToCSUDescriptionThis course provides an opportunity to examine and improve the Allan Hancock College On-Campus Student Farm. Students will gain the ability to design and implement basic farming techniques that can be used on either a small or medium-size farm during the spring crop season. Students will develop fundamental management, business, cultivation, and harvesting techniques throughout this course. At the end of the course, students can apply the necessary skills learned to start their own small-scale farm or apply them in the local agriculture industry. Produce safety will also be addressed. Outdoor labor is required. 