AG 150 - Introduction to Agribusiness

    Recent Professors
    Erin L. Krier
    Recent Semesters
    Fall 2026
    Class Size
    28 students
    Credits
    3
    Fall 2026 Sections
    View Fall 2026 sections of AG 150
    Transfers To
    CSU
    Description
    Provides a basic understanding of the business and economics of the agricultural industry; an introduction to the economic aspects of agriculture and their implications to the agricultural producer, consumer and the food system; management principles encountered in the day to day operation of an agricultural enterprise as they relate to the decision making process.
    Usually Held
    Wed 8:00am–10:50am